NIBBLES
ALL £2.25 EACH OR
£10.00 FOR PLATTER (SELECTION OF ALL)
- MIXED OLIVES
- GAME CRISPS
- STUFFED MINI PEPPERS creamed cheese and chilli
- ROASTED HAZELNUTS with chilli
- CIABATTA topped with tomato and garlic confit

HAND COOKED THICK CUT CHIPS (V) - £2.25
- With CHEESE (V) - £0.75
- With CHEESE AND BACON - £1.50

LIGHT BITES

SOUP OF THE DAY WITH CRUSTY BREAD - £5.00

MUSHROOMS ON TOAST WITH A CREAMY GARLIC SAUCE (V) - £5.00

BAKED PARCEL OF GOATS CHEESE (V) - £5.00
Stuffed with black olive tapénade, sun blushed tomato and wrapped in filo pastry

CHICKEN LIVER PARFAIT - £5.00
Served with Port jelly, French bread croutes and a bitter leaf salad

KING PRAWN KEBABS - £5.00
In a Thai spiced marinade with a sweet chilli sauce and a salad garnish

FRESH BAGUETTES
(Served with side salad)

BRIE AND BACON - £4.25

CHICKEN, BACON, CHEESE, TOMATO AND MAYONNAISE CLUB - £4.65

ROASTED MEDITERRANEAN VEGETABLES (V) - £4.45

SMOKED SALMON, CRÈME FRAICHE AND DILL - £4.65

SALADS

CAESAR SALAD - £6.25
CHICKEN CAESAR SALAD - £6.95
With pan fried chicken, Caesar dressing and herb croutons

GREEK SALAD - 6.95
With mixed olives, feta cheese, peppers, onions, basil and oregano

PEACH MOZZARELLA PEA AND MINT SALAD (V) - £5.95
Dressed lightly with olive oil and lemon juice

MAINS

SAUSAGE AND MASH POTATO WITH ONION AND RED WINE GRAVY - £7.50

FISH AND CHIPS BEER BATTERED WITH HOMEMADE MUSHY PEAS - £8.50

GAMMON, EGG AND CHIPS - £7.95

GOATS CHEESE ROULADE WITH BASIL AND SUN BLUSHED TOMATOES (V) £7.50

Regrettably we cannot guarantee any items on our menu are free from nut traces

V = Suitable for Vegetarians